DEEP-FRIED CALZONE FROM PUGLIA – PANZEROTTO

Take a super light and fluffy pizza dough, fill it with the best fresh ingredients you have, typically tomato sauce & mozzarella, or ham & cheese, or mix vegetables, fold it, seal it and fried it! It turns out in your new favourite pizza heaven! Try it to believe it.

Published by

Fritto

On a mission to deliver a rich and genuined Italian experience 'on the go' without the fuss and fast. We take inspiration from the authentic tastes and street dishes of Italy, combined with traditional, regional recipes and bring them to you. Food is only as good as the ingredients in it, which is why all the produce we use is fresh and it comes directly from Italy. The proof is in the eating.

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