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FRITTO SHOP UPDATE! Work at our shop has finally begun…exciting times ahead!

Fritto is about to open a shop in the next few months in Smithdown Road – Liverpool as part of the Council regeneration scheme known as “House/Shop for a Pound”, which is aiming to regenerate the whole area, attracting new residents whilst building a stronger community with new shops. We aim to build a space […]

Fantastic weekend! FRITTO at the Carnival Brewery in Liverpool.

BOOM 💥 What a fabulous weekend we had @carnivalbrewingcompany so happy to see many familiar faces coming down, you were so many! Thanks once again for coming down, you clearly missed our panzerotti Liverpool 😁 Luca Scranvittore is very tired now, but super happy…FORZA ITALIAN STREET FOOD 💚 STAYFRITTO!

FRITTO MISTO! If only a plate of food can transport you back on holiday?!

Well with Fritto you can 😜. In the morning you prepare a very light batter using plain flour (170g), one egg and sparkling water (200g) and put it in the fridge for few hours. Chop your favourite veggies, we have used red onions, chestnut mushrooms, courgettes, courgette flowers, but you can use your favourites. You […]

The LAST SUPPER at the Trullo couldn’t have been better than this!

We had to finish our holiday with something SPECIAL! Like many other dinners at the Trullo we picked up from the garden super juicy and sweet pomodorini, fresh basil and this time some courgette flowers too…YES! In a frying pan we made a very quick tomato sauce using the cherry tomatoes, a crushed garlic clove, […]

GRAN FRITTO MISTO – A majestic homemade fried seafood feast

During our stay in Puglia we went to visit Porto Cesareo, a little fish town famous for its large and very long beaches with transparent waters recalling Caribbean atmospheres. Walking around the streets in the centre you can find so many pescherias all selling an amazing variety of fresh fish! As it was too early […]

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